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Lazy Texan Butternut Squash Casserole

August 27, 2016 By Sherry Scott

Ingredients

  • 2 large butternut squash
  • 4 eggs, lightly beaten
  • 1/4 teaspoon nutmeg
  • 1 Lazy Texan Onion Dip
  • 4 tablespoons butter
  • 1/4 cup almond slivers

Directions

Cut squash in half, remove seeds.  Set the cut side down in a buttered glass baking pan with surrounded with 1/2 inch of water.  Bake at 350 degrees until tender, about 1 hour.

Scoop insides of squash into a food processor or blender and mix until smooth.  Add eggs, nutmeg, and 1 Lazy Texan Onion Dip.  Beat until well blended and smooth texture.  Pour into a casserole dish.  Melt 4 tablespoons of butter and pour over the top.  Sprinkle on almond slivers.  Bake at 350 degrees for about 30 minutes.

Filed Under: Recipes, Vegetables

Reviews

"I have used a prior version of this seasoning for years and I absolutely LOVE it. I have yet to find any dish or food that is not improved with a dash or two of this amazing product. So glad I am able to get it again!"

"A great addition to any kitchen's spice rack. A sprinkle of Lazy Texas All Purpose Seasoning will enhance the flavor and add a bit of zip to vegetables, meat, fish or eggs."

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