Lazy Texan Seasoning

Premium Seasoning Blend & Recipes for Busy Folks Who Want Delicious Food Fast

Lazy Texan Zingy Squash Casserole

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Ingredients:

2 large butternut squash (approximately 6 cups of cooked squash)

4 eggs, lightly beaten

1/4 teaspoon nutmeg

1 Lazy Texan Onion Dip

4 tablespoons butter

1/4 cup almond slivers

Directions:

Cut squash in half, remove seeds, and set cut side down in a buttered glass backing pan with about 1/2 inch of water.  Bake at 350 degrees until tender (about 1 hour).

Scoop insides of squash into a food processor or blender and mix until smooth.  Add eggs, nutmeg, and Lazy Texan Onion Dip.  Again, beat until well blended and smooth texture.  Pour into a casserole dish.  Melt 4 tablespoons of butter and pour over the top.  Sprinkle on almond slivers.  Bake at 350 degrees for about 30 minutes.

Lazy Texan Baked Beans

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Ingredients:

  • 2 28 oz cans of pork and beans
  • 1 large onion, chopped
  • 1 1/2 Tbs yellow mustard
  • 2 Tbs Worcestershire Sauce
  • 1 1/2 Tbs Lazy Texan Seasoning
  • 1/2 Cup Brown Sugar
  • 2 Tbs of butter or bacon grease
  • 4 strips of thick sliced bacon (uncooked)

Directions:

Sauté the chopped onion and 1/2 Tbs of Lazy Texan Seasoning in the butter or bacon grease. Add beans, mustard, Worcestershire sauce, brown sugar, and the remaining 1 Tbs of Lazy Texan Seasoning. Stir well. Spray a 9″x13″ casserole dish with a nonstick spray. Pour in the mixture and top with the bacon strips. Bake at 350 degrees for approximately 45 minutes or until the bacon on top is crisp.

Lazy Texan Potato Casserole

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Ingredients:

1 (2 lb.) bag of frozen hash brown potatoes (cube-style)

1 stick margarine or butter

1 pint of sour cream

1 can Cream of Mushroom soup

1 can Cream of Chicken soup

1 Lazy Texan Onion Dip

2 cups grated cheddar cheese

1 pack of bacon pieces

Directions:

Mix butter, sour cream, soups, and Lazy Texan Onion Dip together in a sauce pan over low heat (just enough to melt the butter).

In a large bowl, combine this mixture, potatoes, grated cheese and bacon pieces.  Put in greased 9″ x13″ casserole dish.  Cover with foil.  Bake on 350 degrees for 1 hours.  Remove foil and bake for 30 minutes more or until bubbling in the middle.

Lazy Texan Butternut Squash Casserole

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Ingredients

  • 2 large butternut squash
  • 4 eggs, lightly beaten
  • 1/4 teaspoon nutmeg
  • 1 Lazy Texan Onion Dip
  • 4 tablespoons butter
  • 1/4 cup almond slivers

Directions

Cut squash in half, remove seeds.  Set the cut side down in a buttered glass baking pan with surrounded with 1/2 inch of water.  Bake at 350 degrees until tender, about 1 hour.

Scoop insides of squash into a food processor or blender and mix until smooth.  Add eggs, nutmeg, and 1 Lazy Texan Onion Dip.  Beat until well blended and smooth texture.  Pour into a casserole dish.  Melt 4 tablespoons of butter and pour over the top.  Sprinkle on almond slivers.  Bake at 350 degrees for about 30 minutes.